In Conversation: Greekish: Everyday Recipes with Greek Roots with Georgina Hayden and Molly Tait-Hyland

from £15.00
sold out

Friday 7th June 2024

Join award-winning food writer Georgina Hayden and Molly Tait-Hyland for a mouth-watering conversation about her new book: Greekish: Everyday Recipes with Greek Roots.

Greekish is Georgina’s most accessible and personal book to date. Inspired by her Greek-Cypriot roots and her Greek travels, Georgina's recipes are sunshine inspired and bursting with flavour. Straight-forward and straight-up tasty, Georgina shares familiar Mediterranean classics, as well as plenty of Greek-influenced dishes with Georgina’s twists, all with fewer ingredients and less stress.

10.00 - Arrival; 10.30 - Talk Starts

Ticket price:  £35, includes a two course lunch in the Ox Barn

Attendance to the talks is complimentary for our guests staying at Thyme. Please email reservations@thyme.co.uk to book.

Ticket:
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Friday 7th June 2024

Join award-winning food writer Georgina Hayden and Molly Tait-Hyland for a mouth-watering conversation about her new book: Greekish: Everyday Recipes with Greek Roots.

Greekish is Georgina’s most accessible and personal book to date. Inspired by her Greek-Cypriot roots and her Greek travels, Georgina's recipes are sunshine inspired and bursting with flavour. Straight-forward and straight-up tasty, Georgina shares familiar Mediterranean classics, as well as plenty of Greek-influenced dishes with Georgina’s twists, all with fewer ingredients and less stress.

10.00 - Arrival; 10.30 - Talk Starts

Ticket price:  £35, includes a two course lunch in the Ox Barn

Attendance to the talks is complimentary for our guests staying at Thyme. Please email reservations@thyme.co.uk to book.

Friday 7th June 2024

Join award-winning food writer Georgina Hayden and Molly Tait-Hyland for a mouth-watering conversation about her new book: Greekish: Everyday Recipes with Greek Roots.

Greekish is Georgina’s most accessible and personal book to date. Inspired by her Greek-Cypriot roots and her Greek travels, Georgina's recipes are sunshine inspired and bursting with flavour. Straight-forward and straight-up tasty, Georgina shares familiar Mediterranean classics, as well as plenty of Greek-influenced dishes with Georgina’s twists, all with fewer ingredients and less stress.

10.00 - Arrival; 10.30 - Talk Starts

Ticket price:  £35, includes a two course lunch in the Ox Barn

Attendance to the talks is complimentary for our guests staying at Thyme. Please email reservations@thyme.co.uk to book.

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