A Valentine’s Day edit from our sibling brand, Bertioli by Thyme.

Putting seasonal produce front and centre for Valentine’s, we are championing pretty in pink rhubarb.

A clever marriage of sweet & sour, soft & crisp, and each element is easier than you might think.

This delicious fish is packed with the ‘good’ fat that plays such an important role in heart-health - making it the perfect dish for Valentine’s!

The vibrant pink of poached forced rhubarb always makes an appearance on dessert menus at this time of year.

A signature Thyme cocktail, inspired by the pretty pink rhubarb grown in our kitchen garden.

Our Honey Granola is one of the stars of the breakfast table at Thyme. Pair with fresh yoghurt and a seasonal fruit compote ... the perfect start to your day.

Happy Pancake Day! Our recommendation - enjoy the fluffiest of pancakes topped with lemon curd and rhubarb and a sprinkle of spring violets.